Pairs well with Basic Broken Vinaigrette

Show only recipes from United States

Basic Broken Vinaigrette

90.7K views • 1y ago
3.4K
101
3.8% engagement

A simple yet flavorful dressing ideal for light salads, enhancing the taste without overpowering the dish.

00:00:00 total

Serves 4

easy

Sauce / Dressing / Flavoured Butter

United States flag

🍯

🧂

🍋

🍫

🌶️

🍄

Ingredients

  1. shallots or red onion - watch the video to see (for soaking, quantity not specified)
  2. cold water - watch the video to see (for soaking shallots)
  3. red wine vinegar - 1/4 cup
  4. extra virgin olive oil - 1/2 cup
  5. fine sea salt - 1/2 teaspoon (adjust if using kosher salt)
  6. black pepper - 1/4 teaspoon
  7. thyme - watch the video to see (optional, can substitute with other herbs)

Instructions

  1. Soak Shallots: Soak shallots or red onion in cold water for 2-3 minutes to dilute their flavor.
  2. Prepare the Vinaigrette Base: Drain the water from shallots. In the same jar, combine red wine vinegar, extra virgin olive oil, fine sea salt, and black pepper.
  3. Add Flavors: Optionally, add thyme or other herbs for additional flavor.
  4. Serve: Shake well before serving. Can be stored in the fridge for a couple of weeks.

Similar Recipes