Pairs well with Baklava Delight (바클라바 로쿰)
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Baklava Delight (바클라바 로쿰)
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A layered pastry filled with pistachios, offering a rich and sweet flavor profile.
01:00:00 total
Serves 12
hard
Cake Dessert
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Ingredients
- phyllo dough - watch the video to see (for layering)
- pistachios - watch the video to see (for filling)
- butter - watch the video to see (to brush the layers)
- sugar - watch the video to see (for sweetness)
- water - watch the video to see (to make syrup)
- honey - watch the video to see (for additional sweetness)
Instructions
- Prepare the Phyllo Layers: Brush each layer of phyllo dough with melted butter.
- Layer the Dough: Layer the phyllo dough in a baking dish.
- Add Pistachios: Sprinkle pistachios between layers.
- Bake: Bake until golden brown.
- Prepare the Syrup: Combine sugar, water, and honey and boil to create syrup.
- Drizzle Syrup: Pour syrup over the baked baklava.
