Mix Ingredients: In a bowl, mix together one egg, two tablespoons of sugar, a little vanilla, two tablespoons of melted butter, and two tablespoons of sifted flour until everything is well combined.
Prepare Baking Paper: Take a piece of baking paper and sieve it as shown in the video.
Bake: Transfer the mixture onto the prepared baking paper. Put it in the oven and bake for five minutes.
Decorate: Once baked, decorate the cake with Eid sweets. To keep it crunchy, store in a glass jar.