Thai Lemongrass Pandan Tea
Rin S
(3.0)
A delicious, comforting, and relaxing Thai herbal tea made with lemongrass and pandan leaves. Easy to make and aromatic, perfect served hot or cold with optional sweetener.
Difficulty:
Cooking Time:
15 mins
Prep Time:
5 mins
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Khanom Tom Daeng (Thai Red Dumplings in Sweet Coconut Sauce)
Khanom Tom Daeng is an ancient Thai dessert featuring chewy red dumplings made from glutinous rice flour, served in a sweet coconut sauce flavored with palm sugar and optionally pandan leaves. This recipe is simple to make and highlights traditional Thai flavors.
20 mins
Thai Black and White Sticky Rice with Sweet Coconut Sauce
A traditional Thai dessert featuring steamed black and white sticky rice served with a sweet coconut sauce infused with pandan leaf and palm sugar, topped with fresh shredded coconut.
1 hr 15 mins
10 mins
Shaking Ice Lemongrass Tea Lemonade
(2.5)
A delicious and refreshing iced drink combining lemongrass pandan tea and fresh lemonade, sweetened with honey and shaken with ice for a cool, flavorful beverage.
0 mins
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(1.0)
A refreshing and thirst-quenching iced tea made with pandan lemongrass tea, lemon juice, honey, and ice. Served cold and garnished with mint leaves.
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How to make Thai Lemongrass Pandan Tea ชาตะไคร้ใบเตย (English Audio)
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