We Tried Making a Savory Jello Salad From the 50's | It’s Fine | Food52

Welcome to It’s Fine, our series where home cook Tess Gigone invites you into her childhood kitchen to watch her make iconic dishes—for the first time ever. This time around, Tess molds a vintage-inspired jello salad. Bright green jello with cucumbers, olives, tuna, and celery—it’s equal parts retro and questionable. Will it actually taste good? Watch to find out. PRODUCTS FEATURED IN THIS VIDEO: Mosser 3-Piece Colored Glass Mixing Bowls https://food52.com/shop/products/5086-glass-3-piece-mixing-bowl-set Sabre Bistrot Shiny-Finish French Flatware https://food52.com/shop/products/11718-sabre-bistrot-flatware-shiny-finish MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 TikTok: https://www.tiktok.com/@food52 Food52 newsletter: https://f52.co/newsletter WATCH MORE VIDEOS WITH TESS: How to Make the Ultimate Seafood Tower at Home: https://youtu.be/l37hUslKrts Tess Makes Coq au Vin for the First Time: https://youtu.be/Di--7hi0DMU