Wagyu A5 Spam

Wagyu A5 Spam Growing up I had always perceived Spam negatively. But turns out it’s actually made of simple/fairly high quality ingredients, and has a pretty wild history. It became popular in WW2 and the US government purchased 100 million lbs for soldiers in the war (they were eating it 2-3 times a day). If you love spam I’d encourage you to check out the @SPAMbrand museum virtual tour, or my Youtube video where I go over more of the history. Naturally I had to try turning this iconic product premium. Spam is not traditionally made with beef so this sorta felt like cheating, but either way it was a fun one! Spam recipe: @JoshuaWeissman Wagyu A5: @alpinebutcher Iberico pork: Campo Grande https://www.instagram.com/eat.campogrande/ ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxthemeatguy?share_id=Nzg2RjE4&locale=en_US -Instagram: https://www.instagram.com/maxthemeatguy/ -TikTok: https://www.tiktok.com/@maxthemeatguy -Facebook: https://www.facebook.com/MaxTheMeatGuy -YouTube: https://youtube.com/c/maxthemeatguy DISCOUNTS https://www.beacons.ai/maxthemeatguy WEBSITE https://www.maxthemeatguy.com/ FILMED BY @SophiaGreb MUSIC Heisenberg Hip Hop Beats ————— #spam #wagyuspam #a5wagyu #wagyu #ibericopork