This dish is inspired by the famous 'Ewa Agoyin'. The dish originates from the 'Agoyin' people of Cotonou, Benin. It's also a popular dish amongst the Togolese and the Ewes of Ghana. As Benin borders Nigeria, Nigerians have subsequently adopted the dish as its a firm favourite. Find the full recipe including the ingredients and measurements on my blog http://ndudu-by-fafa.blogspot.co.uk/2017/08/ewa-agoyin-recipe-black-eyed-beans.html?m=1 Don’t forget to subscribe, try the recipe, leave comments with your feedback and share with your family and friends ❤️
2018-01-08
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Ndudu by Fafa