POV: How a Chef Runs a Fine Dining Kitchen

Senior Sous Chef Aidan Channon is followed in the Fallow kitchen as he runs service on a Thursday afternoon. Whether you're a budding chef, a culinary enthusiast, or simply love food, this video offers unique insights into the professional cooking world. Experience the passion, dedication, and creativity that fuel a top-tier restaurant kitchen. 'Fallow restaurant is a Contemporary British restaurant serving innovative food and carefully sourced ingredients' Website: https://bit.ly/FallowWebsite Book a Table: https://bit.ly/FallowBookings Instagram: https://bit.ly/FallowInstagram Twitter: https://bit.ly/FallowTwitter