New from the Canto Cooking Club: our newly-launched module on Heat & Temperature! 🔥 We dive into the science behind cooking with heat, the different types of stoves and when to use them, how different cookware embodies heat, and more! You’ll also get to test your newfound knowledge on heat management as we guide you on how to cook the perfect Cantonese fried egg with crunchy edges and the perfect yolk 🍳 Sign up at https://bit.ly/40ZW19g now to access this exclusive class and everything else in the Canto Cooking Club library! 🤩
2023-05-03
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