Michelin Star Appetizer Of The Day #foodie #foodporn #cibo #cheflife #chef #pasta #michelinstar

Artichoke Bignè with Cream of Artichokes and Marjoram, Served with Genoese Pesto

The Drunken Sommelier

An elegant appetizer resembling a bignè in shape, featuring battered and fried artichokes stuffed with mozzarella, served with a creamy artichoke and marjoram sauce and a side of Genoese pesto.