Jasmine Gin Cocktail Recipe

The Jasmine’s pretty pink hue gives the illusion that it will be quite a sweet drink. The addition of Campari gives the impression it will be quite a bitter drink but in fact it sits right in the middle. Not sweet, barely bitter and to be honest, leaves me underwhelmed. INGREDIENTS - 45mL Gin - 7.5mL Campari - 7.5mL Cointreau - 22.5mL Fresh Lemon Juice HOW TO 1. Add all the ingredients to your cocktail shaker 2. Shake & double strain into a chilled cocktail glass 3. Garnish with a twist of lemon Don't forget to subscribe! https://www.youtube.com/c/StevetheBartenderAUS?sub_confirmation=1 music by Dyalla Swain https://soundcloud.com/dyallas