Jacques Pépin's Polenta with Mushroom Ragout

Chef, cookbook author, and television host Jacques Pépin demonstrates how to make Polenta with Mushroom Ragout, a recipe from his new cookbook, Essential Pépin. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. Jacques Pépin's Polenta with Mushroom Ragout