How to Make Turkish Baklava, Part 1

Epicurious's Around the World in 80 Dishes takes you to Turkey, with a demonstration of a recipe for Baklava (a phyllo dessert with walnuts, spices, and a honey-lemon syrup), prepared by Chef Lynne Gigliotti of The Culinary Institute of America. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. How to Make Turkish Baklava, Part 1