Hanging a pork leg to make prosciutto isn't exactly a viable option for everyone, but duck breast prosciutto absolutely is.It's obviously technically not "prosciutto" but it is a delicious kitchen project that results in a delicious cured meat so you can't go wrong there. Duck prosciutto is so incredibly easy and in my opinion it's one of the easiest cured meats out there. You just need duck breast and salt, and very minimal equipment and you're good to go. Recipe: https://www.joshuaweissman.com/post/homemade-prosciutto The containers I used in this video: https://shop-links.co/1736369842370785307 Where to buy duck breast: https://shop-links.co/1736369893624786551 FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Facebook: https://www.facebook.com/thejoshuaweissman Twitter: https://twitter.com/therealweissman Website: http://joshuaweissman.com/ ---------------------------------------------------------------
2019-05-19
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Joshua Weissman