How To Make Authentic Döner Kebab at Home (The Frozen Meat Hack)

SquareSpace : 10% off your 1st order using http://www.squarespace.com/frenchguy Get my new saucepans here 🎉 : https://www.salutcompany.com In this video, I recreate the incredible doner kebab recipe I learned in Istanbul, adapting it for home cooking. Using layers of marinated veal and lamb (in a yogurt-onion marinade inspired by Istanbul), I create a meat "lasagna," freeze it, and slice it thinly for grilling. Cooked over high heat, this method captures the authentic flavors of Turkish street kebabs. The result? A homemade doner kebab that tastes almost identical to the ones in Istanbul. It’s unbelievable—try it yourself! Subscribe to "La Technique" Newsletter, and awaken your inner Chef https://frenchguycooking.ck.page/932ac47e59 Support my work on : https://www.patreon.com/frenchguycooking Get My cookbook : http://smarturl.it/FrenchGuyCooking Get my posters and t-shirts : https://www.frenchguycooking.com/shop_en_na Music by Artlist : https://artlist.io/artlist-70446/?artlist_aid=frenchguycooking_496&utm_source=affiliate_p&utm_medium=frenchguycooking_496&utm_campaign=frenchguycooking_496 Amazing Video Footage by http://Artgrid.io : https://artgrid.io/Artgrid-114820/?artlist_aid=frenchguycooking_496&utm_source=affiliate_p&utm_medium=frenchguycooking_496&utm_campaign=frenchguycooking_496 Director, Author, Host & Camera : Alex Editor : Joshua Mark Sadler Producer : Eva Zadeh Editor and 2nd camera operator : Lou Assous Camera Operator : Yaran Altinok Assistant Editor : Sean Miller Salut, Alex