How to Make a Double-Crust Pie | Epicurious

Associate Food Editor Katherine Sacks shows you how to make a double-crust peach pie. This technique will work for a pie of any season. Get the recipe: http://www.epicurious.com/expert-advice/how-to-make-double-crust-fruit-pie-kitchen-olympics-article Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. How to Make a Double-Crust Pie | Epicurious