Hassle free YAM FUFU RECIPE - Ndudu by Fafa

HOW TO PREPARE SOFT YAM FUFU recipe - Easy and hassle free method (POUNDED YAM) - Ndudu by Fafa 'Yam', is a tuberous root vegetable, which is synonymous but not exclusive to Africa. There are over 600 varieties, of which 95% are cultivated in Africa. In parts of America and Canada 'sweet potatoes' are referred to as 'Yams' , however that's not the case , as the similarity ends with both been a tuberous root vegetable and cooked the same way; they differ in taste and texture. My first experience of eating Yam Fufu was in Togo as a child. The silky and smooth texture coupled with the aromatic Goat Meat light soup has inspired this recipe. Watch the Chop Bar Beef recipe below for that aromatic flavour, https://youtu.be/Fl8Dr6RvdcQ RECIPE TO SHARE 👇🏾 Please don’t forget to subscribe, try the recipe, leave comments with your feedback and share. #yamfufu #howtomakefufu #poundedyamrecipe #freshfufu #ndudubyfafa