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2025-04-05
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Vito IacopelliA larger, crispier pizza with a thin base, topped with tomato sauce, beef ragu, Parmesan cheese, fresh mozzarella, and finished with a drizzle of olive oil.
Difficulty:
Cooking Time:
10 mins
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A classic Neapolitan style pizza with a simple yet delicious topping of tomato sauce, fresh mozzarella, basil, and a drizzle of olive oil.
Difficulty:
Cooking Time:
10 mins
🍯
🧂
🍋
🍫
🌶️
🍄
👅