Corn Ribs Ingredients - 4 corn on the cob - 2 tbsp olive oil - salt to taste - 1 tbsp wattleseed - 1 tsp mountain pepper - 1 tsp lemon myrtle Method 1. Preheat your oven to 200°C (392°F). 2. Cut the corn into quarters (be careful, as the cobs are hard to cut through). 3. Place the corn quarters into a bowl with the olive oil, salt, and spices (or any spices you wish). 4. Toss well and place them onto an oiled tray. 5. Roast in the oven for 20-25 minutes. #cooking #food #recipe #viral #foryou
2024-07-18
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Andy Cooks