COFFEE HOUSE - an Irish Coffee and Espresso Martini alternative?

The Coffee House first appeared in print back in the 1930s and predates two of the more popular coffee cocktails, the Irish Coffee and the Espresso Martini. This is a modernised take on the classic Coffee House recipe - an old-fashioned format with spirit, sweetener and bitters stirred down on ice. Optionally, add simple syrup or demerera syrup dependent on the sweetness of your coffee liqueur and your personal reference. ***** DOWNLOAD COCKTAIL APP: http://bit.ly/get-cocktails-app SUPPORT MY CHANNEL: http://bit.ly/stb-patreon BUY THE BACKBAR: http://bit.ly/buy-a-bottle ***** INGREDIENTS - 60ml Rye Whiskey (2 oz) - 15ml Coffee Liqueur (0.5 oz) - 2 Dashes of Orange Bitters METHOD 1. Combine the ingredients in your mixing glass 2. Stir for 20-30 seconds 3. Strain over fresh ice into a double old fashioned glass 4. Garnish with a twist of orange Music by Joakim Karud: https://joakimkarud.bandcamp.com/album/the-melanphonics