Coconut Milk Bread Loaf|Apron Bread flour 350g / 2,1/2cup Caster sugar 20g / 3Tbsp Sea salt 2.5g / 1/2tsp Instant yeast 4g / 1 heaped tsp Coconut milk 200ml Water 45ml Coconut oil 30ml Unsweetened shredded coconut as needed Oval shape mold 22x6x10cm 2 Bake at 180°C / 350°F for 17-20 minutes Thanks for watching! If you like this video, please like, share and subscribe to my channel Remember to click on the bell to get the latest video of Apron! My Channel https://www.youtube.com/c/Apronyoutube/ Blog http://www.withapron.com/ All my videos will only be uploaded to my YouTube channel Prohibit unauthorized theft, secondary editing and re-uploading of my videos on YouTube and other platforms #Bread
2020-11-10
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