Brandy Crusta Cocktail Recipe

How to make a Brandy Crusta Check out the full recipe: http://blog.cocktailkit.com.au/brandy-crusta-cocktail-recipe/ See where I've been for the past 7 days: https://www.ytravelblog.com/the-great-ocean-road-australia/ http://travelwithbender.com/travel-blog/victoria/great-ocean-road-2-day-drive The Brandy Crusta is the precursor to the modern Sidecar and the more well known Margarita. This recipe includes maraschino liqueur in place of sugar as the sweetener. INGREDIENTS - 60mL Cognac - 15mL Dry Curacao (or Triple Sec) - 15mL Luxardo Maraschino Liqueur - 15mL Fresh Lemon Juice - 2 Dashes of Angostura Bitters HOW TO 1. Rim your cocktail glass with sugar & garnish (see the video below) 2. Add all the ingredients to your cocktail shaker 3. Shake & double strain into your cocktail glass music by Kronicle: https://soundcloud.com/the-chemist-10 Don't forget to subscribe: http://bit.ly/STB-YouTube