Big Gay Ice Cream: Rethinking Soft Serve - Artisanal Food Masters - Epicuriousity

Douglas Quint and Bryan Petroff opened their first ice cream truck on a lark one summer, and decided to shake up the traditional soft-serve scene by offering gourmet toppings combined in creative ways. The result was Big Gay Ice Cream, which now serves “Salty Pimps” and “Bea Arthur” cones from two NYC storefronts and counting. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. Big Gay Ice Cream: Rethinking Soft Serve - Artisanal Food Masters - Epicuriousity