Pairs well with Vegan and Gluten-Free Edible Cookie Dough
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Vegan and Gluten-Free Edible Cookie Dough
49.7K views • 3mo ago
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A versatile cookie dough that can be enjoyed raw or baked into cookies. This vegan and gluten-free recipe ensures everyone can indulge in the joy of cookie dough, whether you prefer it raw or as a warm, baked treat.
00:15:00 total
Serves 12
easy
Decadent Dessert
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Ingredients
- gluten-free flour - watch the video to see (watch the video to see)
- vegan chocolate chips - watch the video to see (watch the video to see)
- sugar - watch the video to see (watch the video to see)
- vegan butter - watch the video to see (watch the video to see)
- salt - watch the video to see (watch the video to see)
Instructions
- Mix Ingredients: Combine gluten-free flour, sugar, vegan butter, and salt in a bowl. Mix until well combined.
- Add Chocolate Chips: Fold in vegan chocolate chips to the mixture.
- Enjoy Raw or Bake: For raw cookie dough, it can be enjoyed immediately. To bake, scoop out portions onto a baking sheet and bake until hard on the outside but soft on the inside.
