Perfectly Mashed Potatoes

Instructions

1. Prepare Potatoes: Peel and chuck the potatoes.
2. Boil Potatoes: Boil the potatoes until they are fully cooked.
3. Mash Potatoes - Level One: Use a fork to mash the potatoes. This method is basic and requires effort, resulting in fully mashed potatoes.
4. Mash Potatoes - Level Two: Use a baseball bat for mashing. Surprisingly effective, it smashes the potatoes pretty well, slightly better than the fork.
5. Mash Potatoes - Level Three: Use a potato squisher, an ingenious device that achieves a consistency similar to instant ramen. Ninja approved.
6. Mash Potatoes - Level Four: Use a hand mixer, the messiest method that results in very chunky potatoes. This method is disappointing.
7. Final Touch: Add butter, cream, and salt to the mashed potatoes and mix until creamy and velvety.