Pairs well with Banana Coffee Cake
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Banana Coffee Cake
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A delightful banana coffee cake with a streusel topping, perfect for Easter.
00:35:00 total
Serves 8
medium
Cake Dessert
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Ingredients
- bananas - 3 (ripe)
- flour - 2 cups (all-purpose)
- sugar - 1 cup (granulated)
- baking powder - watch the video to see (adjusted amount)
- butter - 1/2 cup (unsalted)
- eggs - 2 (large)
- rum - 1/4 cup (optional)
- cinnamon - 1 teaspoon (optional)
- streusel topping - watch the video to see (for the middle layer)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Mix Wet Ingredients: In a bowl, mash the bananas and mix with sugar, eggs, and melted butter.
- Combine Dry Ingredients: In another bowl, combine flour, baking powder, and cinnamon.
- Combine Mixtures: Gradually add dry ingredients to the wet mixture.
- Add Streusel: Layer half of the batter in a pan, add streusel, then top with remaining batter.
- Bake: Bake for 30-35 minutes or until a toothpick comes out clean.
