Watch Chef Ed Szymanski Make Quail Toast | Yes, Chef | Food52

Food52's series, Yes, Chef, brings together the world's most innovative chefs and cooking personalities to share their signature dishes, cooking secrets, and personal stories. In this episode, Ed Szymanski—chef and co-owner of NYC restaurants Dame and Lord's—puts a seasonal spin on a dish from his menu: Quail Toast. CHAPTERS: 0:00 Intro 0:48 Mushroom Puree 5:39 Pickled Prunes 7:04 Port Sauce 11:15 Quail 13:38 Assemble & Taste! GET THE RECIPE: Quail Toast: https://food52.com/recipes/90880-ed-szymanski-quail-toast MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 TikTok: https://www.tiktok.com/@food52 Food52 newsletter: https://f52.co/newsletter WATCH MORE VIDEOS YES CHEF: Renee Erickson’s Melted Anchovy Toast: https://youtu.be/UlZNPoG3o40 Owen Han Makes His ‘Not So Classic’ Cheesesteak: https://youtu.be/lnoVGYt5Kz0