The Most FLAVORFUL Pinto Beans | Easy Recipe Using Canned Beans

EPISODE 1185 - How to Make Spanish-Style Pinto Beans | Alubias Pintas a la Andaluza Recipe FULL RECIPE HERE: https://spainonafork.com/the-most-flavorful-pinto-beans-recipe SPANISH OLIVE OIL I USED: https://biadso.com/products/spanish-arbequina GET YOUR SPAIN ON A FORK APRON & T-SHIRT HERE: https://spain-on-a-fork.creator-spring.com/ YOUR SUPPORT HELPS SPAIN ON A FORK KEEP GOING: https://paypal.me/spainonafork SUPPORT ME ON PATREON: https://www.patreon.com/spainonafork GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE: https://www.amazon.com/shop/spainonafork ----------------------------------------------------------------- **New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos** ----------------------------------------------------------------- Equipment and Ingredients I use - Amazon Affiliate Links: MY NONSTICK FRY PAN: https://amzn.to/46a3SVe POTS & PANS I USE: https://amzn.to/3t09EK6 MY CHEF´S KNIFE: https://amzn.to/3GiJJ3g MICROPHONE I USE: https://amzn.to/3cOULzt CAMERA I USE: https://amzn.to/3cOxb5W SWEET SMOKED SPANISH PAPRIKA: https://www.kivahealthfood.com/spaino... MY CARBON STEEL PAELLA PAN: https://amzn.to/3kNec2w MY ENAMELED PAELLA PAN: https://amzn.to/3f242EQ SPANISH ROUND RICE I USE: https://amzn.to/4dcaYuI MY HOMEMADE VEGETABLE BROTH https://spainonafork.com/how-to-easil... SPANISH FISH BROTH: https://amzn.to/3MMEc90 WOOD CUTTING BOARD: https://amzn.to/3cOV6Cf MY FOOD PROCESSOR: https://amzn.to/3XmvcdK MORTAR & PESTLE: https://amzn.to/3eQb9hL Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)

2025-05-23

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Spanish-Style Pinto Beans (Alubias Pintas a la Andaluza)
Spain on a Fork

Spanish-Style Pinto Beans (Alubias Pintas a la Andaluza)

Spain on a Fork

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6.9K views • 2d ago

A simple, heart-healthy Spanish dish featuring pinto beans cooked with aromatic vegetables, smoked paprika, herbs, and sherry vinegar, ready in about 30 minutes using just one pan. Perfect as a side dish or main course.

Difficulty:

easy

Cooking Time:

30 mins

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