The Easiest Sliced Fish Soup | Ready in 45 minutes

This is the simplified and improved version of the recipe we made 4 years ago - it takes less than 45 minutes to make and is super customisable! Recipe: https://themeatmen.sg/recipes/sliced-fish-soup/ When you’re in need for a little comfort meal, this fish soup has your back! Here are the main things we’ve adjusted: No deep frying required: For the stock, you only need 4 ingredients: water, kombu, bonito flakes, and toasted ikan bilis/fish bones (use an air fryer!) Prepping fish slices: Reduced from 7 to 3 ingredients Boiling duration: Reduced from 2 hours to just 30 minutes Of course, the flavours will be different. So try it out and pick your favourite! #themeatmenchannel #easyrecipe #chinesefood ———— Ingredients: Fish slices: 800g Red snapper, filleted 1 tsp Salt 4 tsp Mirin 4 tsp Sake Soup Stock: 3 litres Water 5g Kombu 5g Bonito flakes 100g Ikan bilis, toasted Other ingredients: Thick beehoon Romaine lettuce Tomatoes Optional: 2 tsp Cooking wine 2 tsp Fish sauce Egg floss Fried shallots Fried ginger Dipping sauce, adjust to taste: Chilli padi Garlic Lemon Soy sauce ———— More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw #Soup Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS0hRpal6sx2nheq4W1Q5j6y #RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q ———— P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials. ———— FACEBOOK https://www.facebook.com/themeatmenchannel INSTAGRAM https://www.instagram.com/themeatmenchannel/ TIKTOK https://www.tiktok.com/@themeatmenchannel TELEGRAM https://t.me/themeatmenchannel PINTEREST https://www.pinterest.com/themeatmenchannel