Potato Burger Buns 🍔 150g potato, mashed 340g bread flour 30g sugar 7g salt 6g instant yeast 200ml tepid milk 40g unsalted butter, softened 1 egg + 15ml water (for egg wash) 190°C/375°F for 15-17 minutes #burger #buns #potatobuns #bread
2025-02-20
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Kane Bergman