🔴 PANZEROTTI RECIPE - How to Make Panzerotti from Puglia

🌍Get the recipe on my website https://www.vincenzosplate.com/recipe-items/panzerotti-recipe/ Ingredients to make the Panzerotti dough: 700g -5 5/8 cups of plain flour (plus extra for kneading) 300g - 2.7 cups of semolina 40g - 3 tablespoons of salt 20g - 2 tablespoons of white sugar 20g - 2 tablespoons of dry yeast 1L - 4 cups of full cream milk 20ml - 3 tablespoons of EVOO Sunflower oil for frying Ingredients for the filling: Mozzarella – cut into cubes Crushed peeled tomatoes Capers =============================================== 📺SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-) http://bit.ly/SubscribeToMyYOUTUBEchannel 📖Share it with your FOODIE friends on FACEBOOK 🍝Check out my website to get more recipes http://vincenzosplate.com/ 🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) https://www.vincenzosplate.com/italian-tour/ 📖LIKE Vincenzo’s Plate ON FACEBOOK https://www.facebook.com/vincenzosplate/ 📷FOLLOW ME ON INSTAGRAM @vincenzosplate https://www.instagram.com/vincenzosplate/ ✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me. ========================================================= PASTA RECIPES: http://bit.ly/MyPastaRecipes PIZZA RECIPES: http://bit.ly/MyPizzaRecipes NONNA’S RECIPES: http://bit.ly/NonnaRecipes ========================================================== 🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!).