Mutton Chops Seena Masala Fry - Spare Ribs Tips Of Mutton Fry Curry - Cucumber Dal Recipe By Vahchef

mutton chops and spare ribs are very popular and delicacy among foodies who love to eat red meat this chops recipe is a must try Mutton seena curry Ingredients;- Mutton seena - 500 grams Cloves - 4no;s Cardamom - 3no’s Cumin seeds - 1tsp Chop onions - 1cup Dry coconut powder - 1tbs Ginger garlic paste - 1tsp Coriander powder - 1tsp Garam masala - 1tsp Garlic - 5 no’s Curry leaves - 2spring Red chilli powder -1tbs Pepper powder - 1tsp Mint leaves - 1bunch Oil - as required Salt - to taste water - as required Method ;- Heat pressure cooker add some oil, cloves, Cardamom, cumin seeds, chop onions, salt and fry it. Now add dry coconut powder, and roast it. Add ginger garlic paste, turmeric powder, mutton seena, Some water, coriander powder, garam masala, and Cook for 5 to 6 visils. In a pan add oil, garlic, curry leaves, boiled mutton, And add some more salt, red chilli powder, crush pepper, And cook for some time. In the last add mint leaves. Transfer to a bowl,and serve with hot rice. Yellow cucumber dal Ingredients;- Cucumber - 1cup Toor dal - 1cup Turmeric powder - 1tsp Green chillies - 5no’s Red chillies - 4no’s Mustard seeds - 1tsp Cumin seeds - 1tsp Hing - pinch Curry leaves - 2springs Ghee - 1tbs Salt - to taste Water - as required Method;- Heat pressure cooker, add toor dal, turmeric powder, Cucumber pieces, water, green chillies, and cook it. Heat apan add ghee, red chillies, mustard seeds, cumin seeds, Hing, curry leaves,and mix it. Now add boiled dal, salt and cook it for some time. Transfer in to a plate, serve with hot rice. #muttonchopsrecipe #Muttonchops #seenamutton #vahchef