Kadai Gosht - Mutton - By Vahchef @ vahrehvah.com

Kadhai Gosht is a Mughlai dish, quite popular in wedding menu. Lamb pieces nicely cooked until luscious in aromatic and flavourful spicy gravy. http://www.vahrehvah.com/kadai-gosht-mutton Ingredients: Yogurt ½ cup Mutton 500 g Salt Turmeric pinch Onions (medium size) 2 n Tomatoes 4 n Kadai masala 1 tb Green chilly 3 n Ginger juliennes 1 small piece Coriander chopped ½ b Mint chopped ½ b Oil 1 tb Chilly powder 1 ts Directions: Heat oil in a pan add mutton, cook this mutton till brown, add salt, turmeric, slices of onions, tomatoes, cook this for 40 minutes till mutton is cooked , then add yogurt, kadai masala, green chilly, chilly powder, ginger juliennes, chopped coriander and mint and get it to the consistency required. http://www.youtube.com/subscription_center?add_user=vahchef you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/"

2013-07-05

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