Hyderabadi Chilli Chicken Salan with Hyderabadi Naan

Hyderabadi Chilli Chicken Salan with Hyderabadi Naan INGREDIENTS: Oil - As required Peanuts - 100 gms Cashew Nuts - 100gms Sesame Seeds - 50gms Coconut powder - 1 cup Mustard seeds - 1 tsp Cumin seeds - 1 tsp Peppercorns - 1 tsp Onions - 2 nos. Ginger garlic paste - 1 tsp. Turmeric powder - ½ tsp Coriander powder - 1 tsp Yogurt - 1 cup Cream - 1 cup Chicken pieces - 500gms Green chillies - 5 nos. Mint leaves - 1 bunch Coriander leaves - 1 bunch Water - As required DIRECTIONS: Heat oil in a pan, add peanuts, cashew nuts, sesame seeds, coconut powder fry it lightly and add some water grind into a fine paste. Heat oil in another pan, and add mustard seeds, cumin seeds, peppercorns, onions, ginger garlic paste saute it till slightly transparent. Then add turmeric powder, coriander powder saute it and until all raw flavours are done and add cashew nuts and peanut paste make it into a slightly thicker consistency and add yogurt, cream mix it well. Now, add chicken pieces cook it for 20 minutes by adding water. At last, add green chillies, mint leaves, coriander leaves and cook it for some more time with the lid closed. Then switch off the flame. Delicious Hyderabadi Chilli Chicken Salan Ready to serve with Hyderabadi Naan. Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com https://www.instagram.com/vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah #chillichickencurry #vahchef #chickensalan