Fried Vegetable Balls Recipe and Spicy Ghee Button Idli - Mini Masala Idli and Veggi Pops Snacks

The Best Fried Vegetable Balls Recipes Delicious, healthy ever-popular starter vegetable balls A good way to have children eat vegetables Mini masala idli/ Masala idli is a spicy Podi Idli and Masala Mini idli. Mini Idli is super fun to eat Ghee Podi Idli Ingredients: Idly Rice - 1 Cup Urad - ⅓ Cup Methi Seeds - ¼ tsp Toor Dal - 1 tb spn Chana Dal - 1 tb spn Urad Dal - 1 tb spn Sesame seeds - 1 tsp Pepper - 1 tsp Red Chillies - 6 Cumin Seeds - 1 tsp Hing - ½ tsp Curry Leaves - 1 Sprig Coriander Leaves - 1 sprig Salt - To Taste Method: Take 1 cup of Idli Rice, ⅓ cup of Urad Dal, ¼ tsp Methi seeds Soak them For 4 Hours, Grind them into batter Ferment them for 6 hours Using mini idli plate make mini idli Steam it for 7-8 Minutes In a pan, Add Toor Dal Add 1 tb spn Urad Dal Add 1 tb spn Chana Dal Add 1 tsp Black pepper Add 1 tsp Sesame seeds Add 1 tsp Cumin seeds Add 6 Red Chillies Dry Roast till nice aroma comes out of it Blend it into coarse powder Take a pan, Add Ghee Add ½ tsp of Hing Add 1 Sprig Curry Leaves Add 2 tb spn of Gun Powder Add Mini Idli Adjust Salt to taste Mix them well & fry it for a minute Finish it off with coriander leaves These aromatic Idlis are bites of Happiness Nice Aromatic Ghee Podi Idli are ready to serve Tips: Sesame seeds Oil also can be used for this Mix Veg Pops & Ghee Podi Idli Ingredients: Take pan Add 1 tb spn of Oil Add 1 tsp Mustard seeds Add 1 cup of Sooji Add a pinch of Mixed Herbs Add 1 Grated Carrot Add Water & Cook it Add little Salt Take a pan Add some Butter Cubes Add finely 3-4 chopped Garlic Add Crushed Pepper Add Salt to Taste Add Chopped Green Chillies Add chopped Greens Add 1 cup of Grated Cheese Add little Semolina Mix Allow them to cool down Stuff the Carrot mix with the Greens Mix Roll the balls in the flour Dip them in Slurry Roll them Bread Crumbs Fry them in medium hot Oil #veggiballs #miniidli #veggisnacks #vegsnacks #vahchef