Crispy Cashew-nuts Okra

Cashew nut okra is a mouth watering Indian tea time snack very easy to prepare and tasty. INGREDIENTS: Okra 8-10 nos Curry leaves 2 springs Cashew nut(broken) ½ cup Carom seeds ¼ tsp Red chilly powder ½ tsp Salt To taste Vinegar 1 tbs Rice flour 1 tbs Chickpea flour ¾ cup Oil To fry Chat masala 2 pinch METHOD: 1. Cut okra like as shown in video and chop curry leaves. 2. Soak broken cashew nut in water for some time. 3. Take a bowl, add okra, curry leaves, carom seeds, red chilly powder, salt, soaked cashew nuts, vinegar, rice flour, chickpea flour, oil and mix nicely. 4. Drop in the pakodi using hand in hot oil. Transfer into a plate and mix chat masala. 5. Now crunchy cashew nut okra is ready to serve. Subscribe to my YouTube channel for new fun recipes every week! http://goo.gl/WCdgeV Follow me on: Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Reach Vahrehvah at Website - http://www.vahrehvah.com