Chicken Fry And Roast Recipes 6 - 100 LEGS CHICKEN FRY

Juicy chicken breast flavored with yummy spices and crisply fried till golden is a perfect party time recipe. ingredients used in 100 LEGS CHICKEN FRY • Corn flour - 1/2 cup. • Maida - 1/2 cup. • Chilli powder - 1/2 teaspoon. • Flavoring salt - pinch. • Mixed herbs - 1/2 teaspoon. • Chicken breast - 1 number. • Chilli sauce - 1/2 teaspoon. • Pepper powder - 1 teaspoon. • Salt - to taste. • Oil - to fry. • Tomato ketchup - 1 teaspoon. • Mayonnaise - 1 teaspoon. Method: 1. In a plate add all-purpose flour, corn flour, chili powder, flavoring salt, mixed herbs and keep aside. 2. Now take the chicken breast piece and put the gashes as shown in the video. 3. Then marinate the chicken with chili sauce, pepper powder, and salt. 4. Now coat the chicken with seasoned flour, dip in a cold water and repeat the process again. 5. Finally, fry the coated chicken in a hot oil using wooden skewers until it is crispy. 6. Serve hot with Tomato ketchup and mayonnaise Subscribe to my YouTube channel for new fun recipes every week! http://goo.gl/WCdgeV Follow me on: Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Reach Vahrehvah at Website - http://www.vahrehvah.com