Chicken Baskets in Air fryer Ramadan Special Recipe by Food Fusion

Ramadan special bite! Crispy air-fried chicken baskets—light, flavorful, and perfect for Iftar. Easy to make, hard to resist! 🌙✨ #happycookingtoyou #foodfusion #araywahh #ramadanspecial Written Recipe: https://bit.ly/40Zvwmr Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids 0:00 Introduction of Chicken Baskets Recipe 0:08 Prepare Chicken Filling 1:18 Assembling 2:15 ARAY WAHH! Recipe in English: Ingredients: -Cooking oil 1 tbs -Boneless chicken small cubes 200g -Tomato paste 2 tbs -Dried oregano ½ tsp -Himalayan pink salt ¼ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Makhan (Butter) 2 tbs -Cooking oil 1 tsp -Pyaz (Onion) chopped ½ Cup -Gajar (Carrot) chopped ¼ Cup -Shimla mirch (Capsicum) chopped ¼ Cup -Corns kernels boiled ¼ Cup -Himalayan pink salt ¼ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Lal mirch (Red chill) crushed ½ tsp -Maida (All-purpose flour) 1 tbs -Doodh (Milk) ½ Cup -Cream ¼ Cup (room temperature) -Cheddar Cheese grated ½ Cup -Maida (All-purpose flour) 1-2 tbs -Water 2-3 tbs -Spring roll sheets as required -Mozzarella cheese grated as required -Mayonnaise Directions: -In a frying pan,add cooking oil,chicken,tomato paste,dried oregano,pink salt,black pepper powder, mix well & cook on medium flame until chicken is tender (6-8 minutes) & set aside. -In the same frying pan,add butter,cooking oil & let it melt. -Add onion & sauté for a minute. -Add carrot,capsicum,corn kernels & mix well. -Add pink salt,black pepper powder,red chilli crushed,mix well & cook on medium flame for a minute. -Add all-purpose flour,mix well & sauté for 2 minutes. -Add milk,mix well & cook until it thickens. -Turn off the flame,add cream,cheddar cheese & mix well. -Turn on the flame & cook on low flame until cheese melts (1-2 minutes). -Add cooked chicken,mix well & set aside. -In a small bowl,add all-purpose flour,water & mix well.Flour slurry is ready! -Take 4x4-inches spring roll sheet,cut diagonally & apply flour slurry on two parallel sides of spring roll leaf,fold the corners & stick together in such a way that makes a basket. -Add prepared chicken filling,mozzarella cheese & apply cooking oil with the help of brush. -Air fry at 150°C until cheese melts (6-7 minutes). -Drizzle mayonnaise & serve (makes 6-8). Recipe in Urdu: Ajza: -Cooking oil 1 tbs -Boneless chicken small cubes 200g -Tomato paste 2 tbs -Dried oregano ½ tsp -Himalayan pink salt ¼ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Makhan (Butter) 2 tbs -Cooking oil 1 tsp -Pyaz (Onion) chopped ½ Cup -Gajar (Carrot) chopped ¼ Cup -Shimla mirch (Capsicum) chopped ¼ Cup -Corns kernels boiled ¼ Cup -Himalayan pink salt ¼ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Lal mirch (Red chill) crushed ½ tsp -Maida (All-purpose flour) 1 tbs -Doodh (Milk) ½ Cup -Cream ¼ Cup (room temperature) -Cheddar Cheese grated ½ Cup -Maida (All-purpose flour) 1-2 tbs -Water 2-3 tbs -Spring roll sheets as required -Mozzarella cheese grated as required -Mayonnaise Directions: Prepare Creamy Filling: -Frying pan mein cooking oil,chicken,tomato paste,dried oregano,pink salt aur kali mirch powder dal ker ache tarhan mix karein aur darmiyani ancch per chicken gul janay tak paka lein (6-8 minutes) & side per rakh dein. -Us he frying pan mein makhan aur cooking oil dal ker melt ker lein. -Pyaz dal ker ek minute kliya sauté ker lein. -Gajar,shimla mirch aur corn kernels dal ker ache tarhan mix karein. -Pink salt,kali mirch powder aur lal mirch crushed dal ker ache tarhan mix karein aur darmiyani ancch per ek minute kliya paka lein. -Maida dal ker ache tarhan mix karein aur 2 minute kliya sauté ker lein. -Doodh dal ker ache tarhan mix karein aur garha ho janay tak paka lein. -Chulha bund ker dein,cream aur cheddar cheese dal ker ache tarhan mix ker lein. -Chulha on karein aur halki ancch per cheese melt ho janay tak paka lein (1-2 minutes). -Cooked chicken dal ker ache tarhan mix karein aur side per rakh dein. -Small bowl mein maida aur pani dal ker ache tarhan mix ker lein.Flour slurry tayyar hai. -4x4-inches spring roll sheet ko diagonally cut ker lein & two parallel sides per flour slurry laga lein, corners ko fold ker la stick karein aur basket ki shape bana lein. -Tayyar chicken filling aur mozzarella cheese dal ker brush ki madad sa cooking oil laga lein. -Cheese melt ho janay tak 150°C per air fry ker lein (6-7 minutes). -Mayonnaise drizzle ker ka serve karein (makes 6-8).