CAULIFLOWER PICKLE

Cauliflower Pickle is a delicious pickle from punjab, made with mustard oil and vinegar. http://www.vahrehvah.com/cauliflower-pickle Ingredients: Cauliflower 500 Grams Salt 1 0 Red chilli powder 1 Tablespoons Fenugreek seeds powder 1 Teaspoons Lemon juice 1 Cup Oil 2 Tablespoons Mustard seeds 1/2 Teaspoons Chana dal 1/2 Teaspoons Cumin seeds 1/4 Teaspoons Red chillies 3 Numbers Directions: 1. In a bowl add small cauliflower florets, salt, red chilli powder, fenugreek seed powder and lemon juice mix it well. 2. For the tempering: Heat oil in a small pan add mustard seeds when they splutter add chana dal, cumin seeds, red chillies, saute it and let it cool down then pour this tempering on the top of the cauliflower pickle. 3. You can bottle it in a clean dry jar. 4. Serve this with Curd rice or rotis. Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/