BENDI SAMBAR

Bendi sambar is a delicious, popular and easy to make South Indian sambar. Bendi Sambar is a lentil based stew . http://www.vahrehvah.com/bendi-sambar-1 Ingredients: Bendi 250 Grams Oil 2 Tablespoons Cumin seeds 1/2 Teaspoons Salt To taste Turmeric 1/4 Teaspoons Hing 1 Pinch Coriander powder 1/2 Teaspoons Tamarind pulp 1/2 Cup Jaggery (small piece) 1 Numbers Dal (boiled) 2 Cup Mustard seeds 1/2 Teaspoons Fenugreek seeds 1/4 Teaspoons Curry leaves 2 Springs Green chilli 2 Numbers Directions: Take oil in a hot vessel and add cumin seeds. when cumin seeds sizzles add bhendi pieces and little bit of salt. Keep frying for few minutes, then add turmeric, hing and saute it for few minutes. Now add coriander powder and little water. Add tamarind pulp and let it boil for four minutes with lid on it. After boiling add jaggery and boiled toor dal. After few minutes remove it from flame and prepare for tempering. Add mustard seeds, fenugreek seeds, curry leaves and green chillies in hot oil. Saute it and when colour changes add it in the sambar. Mix it and switch off the flame. Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/