Beef Curry Puffs Recipe by Food Fusion

Enjoy the rich and flaky Beef Curry Puffs – perfectly spiced beef wrapped in golden puff pastry, baked or air-fried to perfection! Crispy outside, juicy inside – every bite hits just right. FoodFusion #happycookingtoyou #digitalammi Written Recipe: https://bit.ly/4jy2SAK Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: -Cooking oil 2 tbs -Pyaz (Onion) chopped 1 medium -Beef qeema (Mince) 250g -Lehsan (Garlic) chopped ½ tbs -Adrak (Ginger) chopped ½ tbs -Himalayan pink salt ½ tsp or to taste -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Zeera (Cumin seeds) roasted & crushed ½ tsp -Haldi powder (Turmeric powder) ¼ tsp -Garam masala powder ¼ tsp -Tamatar (Tomato) chopped 1 medium -Matar (Peas) ¼ Cup -Gajar (Carrot) chopped ¼ Cup -Water ¼ Cup or as required -Puff pastry 1 kg -Anday ki zardi (Egg yolk) 1 -Water 1 tsp -Safed til (Sesame seeds) Directions: -In frying pan,add cooking oil,onion,mix well & sauté until translucent. -Add beef mince & mix well until it changes color. -Add garlic,ginger,mix well & cook for 1-2 minutes. -Add pink salt,red chilli powder,cumin seeds,turmeric powder,garam masala powder,mix well & cook on medium flame for 2-3 minutes. -Add tomato,peas,carrot & mix well. -Add water & mix well,cover & cook on low flame for 4-5 minutes then cook on high flame until it dries up. -Let it cool. -Dust dry flour,place puff pastry & roll out with the help of rolling pin. -Cut out round shape with the help of a cookie cutter (4 inches). -Apply water on the edges,add prepared filling (1 tbs),fold in D shape & seal properly. -Place on baking tray lined with baking paper. -In a bowl,add egg yolk,water & mix well. -Apply egg wash & sprinkle sesame seeds (makes 24-26). Option # 1: Baking -Bake in preheated oven at 160°C for 20-25 minutes (on both grills with fan). Option # 2: Air fry -Air fry in preheated air fryer at 180°C for 10-12 minutes. -Serve with tomato ketchup! Recipe in Urdu: Ajza: -Cooking oil 2 tbs -Pyaz (Onion) chopped 1 medium -Beef qeema (Mince) 250g -Lehsan (Garlic) chopped ½ tbs -Adrak (Ginger) chopped ½ tbs -Himalayan pink salt ½ tsp or to taste -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Zeera (Cumin seeds) roasted & crushed ½ tsp -Haldi powder (Turmeric powder) ¼ tsp -Garam masala powder ¼ tsp -Tamatar (Tomato) chopped 1 medium -Matar (Peas) ¼ Cup -Gajar (Carrot) chopped ¼ Cup -Water ¼ Cup or as required -Puff pastry 1 kg -Anday ki zardi (Egg yolk) 1 -Water 1 tsp -Safed til (Sesame seeds) Directions: -Frying pan mein cooking oil aur pyaz dal dein aur translucent ho janay tak sauté ker lein. -Beef qeema dal dein aur rang tabdeel ho janay tak ache tarhan mix ker lein. -Lehsan aur adrak dal ker ache tarhan mic karein aur 1-2 minutes kliya paka lein. -Pink salt,lal mirch powder,zeera,haldi powder aur garam masala powder dal ker ache tarhan mix karein aur darmiyani ancch per 2-3 minutes kliya paka lein. -Tamatar,matar aur gajar dal ker ache tarhan mix ker lein. -Pani dal ker ache tarhan mix karein aur dhak ker halki ancch per 4-5 minutes kliya paka lein phir tez ancch per sukh janay tak paka lein. -Thanda ker lein. -Maida chirak dein aur puff pastry rakh ker rolling pin ki madad sa bail lein. -Cookie cutter (4 inches) ki madad sa round shape cut ker lein. -Edges per pani laga lein aur tayyar filling (1 tbs) dal ker D shape mein fold ker ka properly seal ker lein. -Baking tray (lined with baking paper) per rakh dein. -Bowl mein anday ki zardi aur pani dal ker ache tarhan mix ker lein. -Egg wash laga lein aur safedtil chirak dein (makes 24-26). Option # 1: Baking -Preheated oven mein 160°C per 20-25 minutes kliya bake ker lein (on both grills with fan). Option # 2: Air fry -Preheated air fryer mein 180°C per 10-12 minutes kliya air fry ker lein. -Tomato ketchup ka saath serve karein!