ALOO CHOLEY MAKHANA

An excellent spicy and masala recipe which goes very well with roti, naan, poori. http://www.vahrehvah.com/aloo-choley-makhana Ingredients Oil 3 Teaspoons Makhana 1 Cup Onions(finely chopped) 1 Numbers Salt to taste Ginger garlic paste 2 Tablespoons Turmeric 1 Pinch Red chilli powder 1 Teaspoons Tomatoes 3 Numbers Anardana powder 1/2 Teaspoons Chana masala 2 Tablespoons Kabuli chana(boiled) 1 Cup Potatoes( boiled) 1 Cup Green chillies 3 Numbers Ginger julians 1 Tablespoons Coriander leaves 1/2 Bunch Directions: 1. Take some oil in a pan and add makhana to roast them for few minutes. 2. When they are slightly colored take them in a plate and keep it aside. 3. Take some oil in the same pan and add onions, salt and sauté it till they become golden in color. 4. Once they are brown add ginger garlic paste, turmeric, red chilli powder, tomatoes, anardana powder, chana masala, boiled chana and some water. 5. Mix it and let it cook for 10-15min with boiled potatoes in it. 6. After 10-15 min add green chillies, ginger julians, coriander, tomatoes, makhana and mix it properly. 7. Switch off the flame and serve hot with hot puri’s and raw onions. Subscribe to my YouTube channel for new fun recipes every week! http://goo.gl/WCdgeV Follow me on: Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Reach Vahrehvah at Website - http://www.vahrehvah.com