Air Fryer Burnt Basque Cheesecake Recipe by Food Fusion

A cheesecake that’s meant to be burnt – smooth, rich, and full of character, made right in the Dawlance Airfryer. #happycookingtoyou #foodfusion #araywahh #dawlance Buy original Dawlance Products: https://bit.ly/4cnJJ1k Written Recipe: https://bit.ly/44lRcMb Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Serves 5-6 Recipe in English: Ingredients: -Cream cheese 400g -Bareek cheeni (Caster sugar) ¾ Cup -Vanilla essence 1 tsp -Anday (Eggs) 3 (room temperature) -Cream 220ml -Maida (All-purpose flour) 2 tbs -Cornflour 1 tbs -Himalayan pink salt ¼ tsp Directions: -In 7 inches greased spring form pan,place crumbled baking paper horizontally,set corners & place another baking paper over it vertically. -In a bowl,add cream cheese,caster sugar,vanilla essence & beat on medium speed for 3-4 minutes. -Add eggs & beat well. -Add cream & beat on low speed for a minute. -On a bowl,place sifter,add all-purpose flour,cornflour,pink salt,sift together & beat on low speed for 1-2 minutes. -Pour batter in greased pan lined with baking paper & tap few time. -Air fry at 220C on convection (C) mode for 45 minutes or until top layer is dark brown. -Take out from oven & let it cool at room temperature for 2 hours & refrigerate for 4 hours or overnight in refrigerator then take out & let it rest uncovered for 2 hours & serve! Recipe in Urdu: Ajza: -Cream cheese 400g -Bareek cheeni (Caster sugar) ¾ Cup -Vanilla essence 1 tsp -Anday (Eggs) 3 (room temperature) -Cream 220ml -Maida (All-purpose flour) 2 tbs -Cornflour 1 tbs -Himalayan pink salt ¼ tsp Directions: -7-inch greased spring form pan mein crumbled baking paper horizontally rakhain,corners set karein aur doosra baking paper vertically rakh dein. -Ek bowl mein cream cheese,bareek cheeni aur vanilla essence dal ker medium speed par 3-4 minutes beat karein. -Ab anday dal ker ache tarhan beat ker lein. -Cream dal ker low speed par 1 minute beat karein. -Bowl per sifter rakh kar maida,cornflour aur pink salt dal kar sift karein phir low speed per 1-2 minutes kliya beat karein -Batter ko prepared baking pan mein dal ker few times tap karein. -220C per convection (C) mode mein 45 minutes ya top layer dark brown ho janay tak air fry ker lein. -Oven sa nikal ker room temperature per 2 hours kliya thanda ker lein & 4 hours or overnight kliya refrigerator mein rakh dein phir bahir nikal lein aur 2 hours uncovered rest dein & serve karein. 5-6 Recipe in English: Ingredients: -Cream cheese 400g -Bareek cheeni (Caster sugar) ¾ Cup -Vanilla essence 1 tsp -Anday (Eggs) 3 (room temperature) -Cream 220ml -Maida (All-purpose flour) 2 tbs -Cornflour 1 tbs -Himalayan pink salt ¼ tsp Directions: -In 7 inches greased spring form pan,place crumbled baking paper horizontally,set corners & place another baking paper over it vertically. -In a bowl,add cream cheese,caster sugar,vanilla essence & beat on medium speed for 3-4 minutes. -Add eggs & beat well. -Add cream & beat on low speed for a minute. -On a bowl,place sifter,add all-purpose flour,cornflour,pink salt,sift together & beat on low speed for 1-2 minutes. -Pour batter in greased pan lined with baking paper & tap few time. -Air fry at 220C on convection (C) mode for 45 minutes or until top layer is dark brown. -Take out from oven & let it cool at room temperature for 2 hours & refrigerate for 4 hours or overnight in refrigerator then take out & let it rest uncovered for 2 hours & serve! Recipe in Urdu: Ajza: -Cream cheese 400g -Bareek cheeni (Caster sugar) ¾ Cup -Vanilla essence 1 tsp -Anday (Eggs) 3 (room temperature) -Cream 220ml -Maida (All-purpose flour) 2 tbs -Cornflour 1 tbs -Himalayan pink salt ¼ tsp Directions: -7-inch greased spring form pan mein crumbled baking paper horizontally rakhain,corners set karein aur doosra baking paper vertically rakh dein. -Ek bowl mein cream cheese,bareek cheeni aur vanilla essence dal ker medium speed par 3-4 minutes beat karein. -Ab anday dal ker ache tarhan beat ker lein. -Cream dal ker low speed par 1 minute beat karein. -Bowl per sifter rakh kar maida,cornflour aur pink salt dal kar sift karein phir low speed per 1-2 minutes kliya beat karein -Batter ko prepared baking pan mein dal ker few times tap karein. -220C per convection (C) mode mein 45 minutes ya top layer dark brown ho janay tak air fry ker lein. -Oven sa nikal ker room temperature per 2 hours kliya thanda ker lein & 4 hours or overnight kliya refrigerator mein rakh dein phir bahir nikal lein aur 2 hours uncovered rest dein & serve karein.