15 Day Mango Pickle - Instant Mango Pickle Recipe - Aam Ka Achar - Easy Mango Pickle

Indian food recipes include very popular Indian pickles among which mango is the most popular people of India. There are at least hundred mango pickle recipes which are popular and often available even in commercial packing. The pickles are enjoyed for breakfast and dinner and often made with oil and salt and souring agents like vinegar and lime. The instant pickles on one of my favourites and enjoy this instant mango pickle recipe for everyday use. Mango Pickle Ingredients: Raw Mangoes - 3 Coarsely Grounded Chilli Powder - 3 tb spn Chilli Powder - 1 tbsp Mustard Powder - 1 tb spn Methi Powder - ½ tsp Salt - 1 ½ tb spn Oil - 1 ½ Cup Garlic(chopped) - 1 tb spn Ginger(chopped) - 1 tb spn Mustard seeds - 1 tsp Hing - ½ tsp Method: Wash the Mangoes Properly & Dry them Now Cut the Pieces into small cubes Take a bowl, Add 3 tb Coarse Grounded Red Chilli Powder Add 2 tsp Red Chilli Powder Add ½ tsp Methi Powder Add 1 tb spn chopped Garlic Add 1 tb spn Grated Ginger Add Rock salt & Mix it well Add Raw Mango Pieces, Mix thoroughly Take a pan, Add oil Heat it till smoking point & let it cool down Once it cools, Add it to the mangoes Take some hot oil, Add mustard seeds & Hing This pickle can be enjoyed for more than 15 days but in my house, we usually finish in few days Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com https://www.instagram.com/vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah #mangopickle #mangoinstantpickle #mangochutney #vahchef